Ginger
Ginger
The Benefits of Ginger
Ginger is a common spice used worldwide, whether for meals or as a folk medicine.
Ginger can be used for a variety of food items such as vegetables, candy, soda, pickles, and alcoholic beverages.
Ginger is a fragrant kitchen spice. Young ginger rhizomes are juicy and fleshy with a mild taste.
They are often pickled in vinegar or sherry as a snack or cooked as an ingredient in many dishes.
They can be steeped in boiling water to make ginger herb tea, to which honey may be added.
Ginger can be made into candy or ginger wine.
Additional information
| Botanical Name | Zingiber officinale |
|---|---|
| Product Forms | whole – Tea Bag Cut ( TBC ) – Ground (28-60 Mesh) |
| Harvest Season | June-July |
| Availability | Available all over the Year |
| Capacity | 10 MT / 20 FCL & 20 MT / 40 FCL |
| Packages | Polypropylene Bags |
| Weight | 25 KGs net |
Description
The Benefits of Ginger
Ginger is a common spice used worldwide, whether for meals or as a folk medicine.
Ginger can be used for a variety of food items such as vegetables, candy, soda, pickles, and alcoholic beverages.
Ginger is a fragrant kitchen spice. Young ginger rhizomes are juicy and fleshy with a mild taste.
They are often pickled in vinegar or sherry as a snack or cooked as an ingredient in many dishes.
They can be steeped in boiling water to make ginger herb tea, to which honey may be added.
Ginger can be made into candy or ginger wine.
Additional information
| Botanical Name | Zingiber officinale |
|---|---|
| Product Forms | whole – Tea Bag Cut ( TBC ) – Ground (28-60 Mesh) |
| Harvest Season | June-July |
| Availability | Available all over the Year |
| Capacity | 10 MT / 20 FCL & 20 MT / 40 FCL |
| Packages | Polypropylene Bags |
| Weight | 25 KGs net |
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